Georgian
10 min
Georgian Matsoni with Walnuts and Berries
A ten-minute breakfast bowl of tangy matsoni, toasted walnuts, berries, and honey.
Cooking difficulty
No-Cook
GECountry Cuisine
Country Kitchen
Georgian Cuisine
Discover Georgian cooking through regional breads, aromatic herbs, generous fillings, and recipes designed to be shared around the table.
8 recipesFive Ways to Plan the Day
Recipes for Every Meal
Choose a quick breakfast, a satisfying lunch or dinner, an afternoon snack, or a dessert. Every recipe states its difficulty, total time, cooked yield, and calories per serving.
01
Breakfast
1 recipe
02
Lunch
2 recipes
Georgian
1 hr 20 min
Georgian Chikhirtma Chicken Soup
A silky Georgian chicken soup thickened with egg yolks, brightened with lemon, and finished with cilantro.
Cooking difficulty
Simmering
Georgian
10 hr
Georgian Red Bean Lobio
Creamy red beans with walnuts, cilantro, blue fenugreek, coriander, garlic, and tart plum sauce.
Cooking difficulty
Simmering
03
Dinner
3 recipes
Georgian
1 hr 50 min
Georgian Chashushuli Beef Stew
Tender beef braised with tomatoes, onions, sweet peppers, garlic, cilantro, and warm spices.
Cooking difficulty
Simmering
Georgian
3 hr 43 min
Georgian Kakhetian Pork Mtsvadi
Charcoal-grilled pork skewers seasoned simply with onion, bay, black pepper, and a little wine.
Cooking difficulty
Grilling
Georgian
5 hr 45 min
Georgian Chicken Satsivi
Tender chicken in a cool, velvety walnut sauce scented with coriander, fenugreek, garlic, and saffron.
Cooking difficulty
Simmering
04
Afternoon Snack
1 recipe
Georgian
1 hr 45 min
Adjarian Khachapuri
A crisp bread boat filled with hot cheese, a soft egg yolk, and a pat of butter.
Cooking difficulty
Oven
05
Dessert
1 recipe
Georgian
7 days 1 hr 45 min
Georgian Walnut Churchkhela
Walnut strings coated repeatedly in thickened grape juice and dried into a traditional Georgian sweet.
Cooking difficulty
Simmering